Nov 28th
Here at the Good Taste bakery with have been playing around with some new bread baking methods.
We have started mixing the bread and leaving it over night, this seems to result in us not needing to knead the bread so much, which is great because that mean we get an extra half hour in bed [...]
Read On
Nov 28th
I started work at 5am this morning to make our bread for the deli so it was pitch black. After several coffees
I went out to collect the papers and have a quick shop around Keswick’s farmers market and there it was
Skiddaw mountain covered in snow. Every year I see this site but it [...]
Read On
Nov 25th
Introduction
Our coffee is the back bone of our business we take great care in making sure it is the best we can possibly make, as we drink it all day long and we would be the first to know if it was not right.
The first thing we do every morning is open a fresh bag [...]
Read On
Nov 23rd
Due to adverse weather conditions we have been unable to run at full capacity
Read On
Nov 14th
I got this photo of some one washing up!!
A very rare thing indeed.
Read On
Nov 7th
I personally love risotto, i have been trying to come up with a few west coast versions of some European classic’s. While out walking my dog Sandy and Poppy my daughter picking up every stone, pebble and seaweed she can find on the beach I saw some people out seaching for the great British brown [...]
Read On
Nov 6th
It all starts on a friday afternoon by weighing out the right amount of flour for the following day, the flour (we use carrs) it is then blended together with some salt and set aside until after the lunch time rush
. Then we weigh out the correct amount of yeast and mix well with water [...]
Read On
Nov 6th
I have just taken delivery of my new cookery book Simply Good Bread and it is for sale in the cafe priced at £15, we are also planning to sell the book through Amazon uk. The new boo is all about making your own bread a little easier, by using a Panasonic bread maker. This [...]
Read On
Nov 5th
Due to popular demand from customers in the cafe I have finally got round to publishing my sausage roll recipe
Introduction
Here at Good Taste we started making our own sausage rolls after nipping out to a well know high street bakers for a snack, we were so dissapointed we thought someone should re introduce a real [...]
Read On