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Archive for March, 2010

Roasted Garlic

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Roasted garlic bulbs are a fantastic way to give a beautiful punch of sweet garlic flavour to any dish. Ingredients 6 bulbs of garlicĀ  200ml vegetables oil 4 springs of thyme 4 springs of rosemary Method Place the garlic into a small roasting tray Pour the oil over the garlic Add the springs of [...]

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